Who has the better burger: Holeman and Finch or Bocado?
From the post:
The burgers at Holeman and Finch and Bocado are two classic, American double-stacks Atlantans continue to crave. Both are simple — practically minimalist by comparison to others around town — and yet while seeming rather similar, they make for two different experiences.
AI3 goes from Westside to the West Coast
AI3 caught attention with its work for the Globe at Georgia Tech and began landing star clients such as Richard Blais (Flip Burger Boutique), Linton Hopkins (Holeman & Finch) and Steven Satterfield (Miller Union). Its current high-profile gigs include Fifth Group’s two upcoming restaurants, Mexican-themed Alma Cucina opening Downtown in late fall, and Lure, specializing in seafood, coming to Midtown next year.
Atlanta's authority since 1961
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A writer for sports website The Bleacher Report (owned by Turner Broadcasting, incidentally)...
To meet wartime needs, Marietta’s Bell bomber plant began 54-hour work weeks.
Auburn Avenue this morning #atlanta (Taken with Instagram)
Great photo from our assistant SID Marcus Dittmer of Bobby Dodd Stadium on Thursday, Sept. 6th. Go Jackets!
How to Grill a Steak with Kevin Rathbun of Kevin Rathbun Steak.
{ Atlanta Magazine }
Drive-By Truckers (@drivebytruckers) show photos by Steven Limentani (stevenlimentaniphotography.com)
As the weather starts to cool down, it’s a great excuse to warm up with a cup of tea. We have some great tea rooms in Atlanta, both...
Kitchen at the AHC’s Swan House
